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Sep 15, 2021 12:40 PM
#1

Offline
Oct 2017
179
THIS IS AN ANIME ONLY DISCUSSION POST. DO NOT DISCUSS THE MANGA BEYOND THIS EPISODE.
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Kusu

Somewhat confusing in that, outside of Okinawa, Japan may use the word "koshu" in describing aged awamori. "Koshu" is sake that has been aged 3 years or more, the same timeframe given for this awamori, and so the term may be a catch-all for those unfamiliar with the Okinawan kusu.* Unlike sake, awamori is distilled, not brewed, from alcohol produced by indica rice and black kōji mold.

*Adding to the confusion is Koshu grape wine, hailing from Yamanashi. It is unrelated.

I had a jolt of delight at Kurita's mention of Banana Yoshimoto. This show likely aired during the height of her career, I'm supposing.

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It’s time to ditch the text file.
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