| Irish Cream Sugar Cookies! <>_<> NOM! I like adding food coloring and making them look like shamrocks. =D Ingredients: 1 cup butter, softened 1 1/2 cups white sugar 1 teaspoon vanilla extract 1 egg yolk 1 egg 1/2 cup Irish cream liqueur 4 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon baking powder Preparation: 1.Cream together butter and sugar until fluffy. Beat in vanilla and egg yolk until combined, then beat in egg; beat until smooth. Pour in Irish cream, and beat until incorporated. 2.Sift together flour, salt, and baking powder. Stir into butter mixture until evenly mixed. Form into a flattened ball, wrap well with plastic wrap, and refrigerate 2 hours to overnight. 3.Preheat oven to 350 degrees F (175 degrees C). Line two baking sheets with parchment paper. 4.Roll dough out to 1/4 inch thickness on a floured work surface. Cut into shapes using cookie cutters and place onto prepared baking sheets. 5.Bake in preheated oven until golden brown around the edges, 6 to 8 minutes. Cool on a wire rack until they reach room temperature. |
More topics from this board
» What's your most hated food? ( 1 2 )StabbyPWNS - Oct 5, 2008 |
53 |
by Esutta
»»
Jun 7, 2015 3:27 PM |
|
Poll: » Pick your Poison!ChibiAyane - Jul 12, 2008 |
49 |
by Esutta
»»
May 30, 2015 8:40 PM |
|
Poll: » StarchesChibiAyane - Mar 17, 2008 |
28 |
by Esutta
»»
May 30, 2015 8:28 PM |
|
Poll: » FruitsChibiAyane - Mar 17, 2008 |
26 |
by Esutta
»»
May 30, 2015 8:22 PM |
|
Poll: » CheeseChibiAyane - Mar 18, 2008 |
23 |
by Esutta
»»
May 30, 2015 8:13 PM |