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Mar 18, 2008 12:22 AM
#1

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Apr 2007
1645
What cheese strikes your fancy?
I like monterey jack!
ChibiAyaneAug 7, 2008 2:54 PM
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Mar 18, 2008 12:29 AM
#2

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Jul 2007
455
Monterey Jack is no Gouda ;)

Everyone talks about rock these days, the problem is they forget about the roll - Keith Richards
Mar 18, 2008 12:30 AM
#3

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Apr 2007
1645
you WOULD!
Mar 18, 2008 12:31 AM
#4

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ChibiAyane said:
you WOULD!


If I coulda

Everyone talks about rock these days, the problem is they forget about the roll - Keith Richards
Mar 18, 2008 12:32 AM
#5

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-_- edy....
Mar 18, 2008 12:36 AM
#6

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;D

Everyone talks about rock these days, the problem is they forget about the roll - Keith Richards
Mar 18, 2008 12:48 AM
#7

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Mar 18, 2008 12:51 AM
#8

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Oct 2007
770
Cheddar!!!!
Mar 18, 2008 12:53 AM
#9

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Mar 18, 2008 7:17 AM

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Nov 2006
2422
My grandparent's used to always give me Mozzarella when I went over to their house as a kid...love it!
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Mar 18, 2008 11:55 AM

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Apr 2007
1645
mozzarella! so tasty!
Apr 25, 2008 1:34 PM

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Apr 2008
271
I'd have to say Pepper Jack or American or Cheddar, but all cheeses are so tasty! How can you pick just one?
May 19, 2008 1:01 PM
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Jan 2008
898
provolone, mozzerella, muenster
May 24, 2008 6:00 PM

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Jan 2008
159
so many choices~
I would have to say I love sharp, aged, light, cheddar the most. Then fresh mozzarella, parmesan, brie and swiss. Now I really want fondue...
May 25, 2008 12:12 AM

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Apr 2007
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Jun 18, 2008 3:32 PM

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Dec 2007
67
I'm not a big fan of cheese (unless it's mac and cheese then ZOMGYUMMEH) but my favorite has to be provalone. I love it on sub sandwiches.
Jun 19, 2008 12:13 PM

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Jun 2008
33
I don't have an absolute favorite...I love all kinds of cheese. >_<
Jul 13, 2008 6:59 AM

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Apr 2008
1820
Mozzarella plz ^^
Mar 31, 2009 11:38 PM

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Oct 2008
417
Blue, for burgers and hot wings.

But most cheeses are alright. Even processed American is alright depending on the situation.
Apr 17, 2009 10:02 AM

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Feb 2009
68
I love all of them but I voted for Parmesan. It goes well with Italian pasta :)
Apr 18, 2009 1:56 PM

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Jun 2008
424
Ricotta is love.
>w<

I still like all of them though.
>>
Apr 30, 2009 3:45 PM

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Dec 2007
29
Aged Gruyère, ripened in a cave. But I love most kinds of cheese, as long as it's not sold by Palin >_>
Nov 21, 2013 1:14 AM

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Jun 2008
5037
None.

watching, waiting, commiserating
May 30, 2015 8:13 PM

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Feb 2015
208
cream cheese philadelphia, mozzarella, cottage cheese..it's hella good.
Hashbrown no signature.
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